SK Fibre Exim

Experience efficient and consistent baking with the Rasbake RDG Gas Deck Oven, designed for precision, durability, and versatility. Ideal for bakeries, cafes, and small commercial kitchens, this gas oven ensures even heat distribution and professional-quality results for breads, pastries, and more.

Key Features:

• Single Deck, Single Tray: perfect for small to medium batches.

• Robust Construction

• Safety Features: Overheat protection and door sealing for safe operation.

• Digital Control: LUSI Digital Panel for precise temperature management and consistent results.

• Efficient Gas Heating: Stainless steel burners (top & bottom) ensure even and fast baking.

• Compact & Heavy-Duty

Boost your bakery productivity with the Rasbake RDG-103 Gas Deck Oven, designed for precision, durability, and professional performance. Ideal for bakeries, cafes, and commercial kitchens, this oven delivers even heat distribution and high-quality results for breads, pastries, and more.

Key Features:

• Triple Tray Capacity: Perfect for medium to large batches.

• Durable Construction

• Safety Features: Overheat protection and door sealing for safe operation.

• User-Friendly Control: LUSI Digital Controller for precise temperature management and consistent results.

• Enhanced Baking Features:

  • Full stainless steel handle and large glass viewing window for easy monitoring.

  • Stainless steel burners (top & bottom) for uniform heating.

  • Adjustable blower fan on side plate for even baking.

• Heavy-Duty & Compact

Increase your bakery capacity with the Rasbake RDG-306 Gas Deck Oven, designed for high-volume, precise, and consistent baking. Ideal for large bakeries, cafes, and commercial kitchens, this oven provides even heat distribution and professional-quality results for breads, pastries, and more.

Key Features:

• High-Capacity Baking: Perfect for large-scale operations.

• Durable Construction

• Safety Features: Overheat protection and door sealing for safe operation.

• Digital Control: LUSI Controller for precise temperature management and consistent results.

• Enhanced Baking Features:

  • Full stainless steel handles and large glass viewing windows for easy monitoring.

  • Stainless steel burners (top & bottom) for uniform heating.

  • Adjustable blower fan on side plate for even baking.

• Heavy-Duty & Compact

Boost your bakery production with the Rasbake RDG-206 Gas Deck Oven, engineered for maximum capacity, precision, and consistent baking. Ideal for medium to large commercial bakeries, cafes, and kitchens, this oven ensures even heat distribution and professional-quality results for breads, pastries, and more.

Key Features:

• Ultra High-Capacity Baking: Perfect for large-scale baking operations.

• Robust Construction

• Safety Features: Overheat protection and door sealing for safe operation.

• Digital Control: LUSI Controller for precise temperature management and consistent results.

• Enhanced Baking Features:

  • Full stainless steel handles and large glass viewing windows for easy monitoring.

  • Stainless steel burners (top & bottom) for uniform heating.

  • Adjustable blower fan on side plate for even baking.

• Heavy-Duty & Mobile

• Includes fixed bottom rack with 43 cm height including wheels for easy mobility.

Bake efficiently and consistently with the Rasbake RDG-102 Gas Deck Oven, designed for precision, durability, and professional performance. Ideal for bakeries, cafes, and commercial kitchens, this oven delivers even heat distribution and high-quality results for breads, pastries, and more.

Key Features:

• Double Tray Capacity: Perfect for medium-sized batches.

• Robust Construction

• Safety Features: Overheat protection, door sealing, and waterproof switch for safe and reliable operation.

• User-Friendly Control: LUSI Digital Controller for precise temperature management and consistent results.

• Enhanced Baking Features:

  • Full stainless steel handle and large glass viewing window for easy monitoring.

  • Stainless steel burners (top & bottom) for uniform heating.

  • Adjustable blower fan on side plate for even baking.

• Compact & Heavy-Duty

Maximize your bakery output with the Rasbake RDG-204 Gas Deck Oven, engineered for high-capacity, precision, and consistent baking. Perfect for medium to large bakeries, cafes, and commercial kitchens, this oven ensures even heat distribution and professional-quality results for breads, pastries, and more.

Key Features:

• High-Capacity Baking: Ideal for large batches and efficient operations.

• Durable Construction

• Safety Features: Overheat protection and door sealing for safe operation.

• Digital Control: LUSI Controller for precise temperature management and consistent results.

• Enhanced Baking Features:

  • Full stainless steel handles and large glass viewing windows for easy monitoring.

  • Stainless steel burners (top & bottom) for uniform heating.

  • Adjustable blower fan on side plate for even baking.

• Heavy-Duty & Mobile

• Includes fixed bottom rack with 43 cm height including wheels for easy mobility.

The Rasbake RDG-3018 Gas Deck Oven is a high-performance, industrial-grade baking solution designed for large-scale commercial bakeries and food production units. With massive capacity, precision temperature control, and durable full stainless-steel construction, it ensures uniform baking results even under heavy workloads.

Key Features:

• Massive Baking Capacity: Ideal for high-volume production.

• Premium Construction: Full stainless steel body

• Powerful Heating System: Double Stainless Steel burners (top & bottom) for efficient, even heat distribution.

• Wide Temperature Range: Room Temp – 400°C for all types of bakery products.

• Advanced Control System: LUSI Digital Controller for accurate and stable temperature management.

• Safety First: Overheat protection and door sealing for safe and reliable operation.

• Convenient Design:

  • Full stainless steel handles and large glass viewing windows for clear visibility.

  • Adjustable blower fan on side plate for precise airflow and balanced baking.

• Heavy-Duty Build

Rasbake RDG-309 Gas Deck Oven (3 Decks, 9 Trays)
Maximize your bakery output with the Rasbake RDG-309 Gas Deck Oven, designed for high-capacity, precision, and consistent baking. Perfect for large commercial bakeries, cafes, and kitchens, this oven delivers even heat distribution and professional-quality results for breads, pastries, and more.
Key Features:

Ultra High-Capacity Baking: Ideal for large-scale bakery operations.

Durable Construction

Safety Features: Overheat protection and door sealing for safe operation.

Digital Control: LUSI Controller for precise temperature management and consistent results.

Enhanced Baking Features:

Full stainless steel handles and large glass viewing windows for easy monitoring.

Stainless steel burners (top & bottom) for uniform heating.

Adjustable blower fan on side plate for even baking.

Heavy-Duty & Compact